Food and Beverage at your liesure
Appetizers
Sampling of chile con queso, fajita nachos, quesadillas, stuffed jalapenos and taquitos.
Served with sour cream and guacamole.
Botana for 2 or 4.
The ultimate appetizer platter! Includes shrimp diablo (3), stuffed jalapenos (3), wings (4) and chile con queso.
Served with guacamole and sour cream.
Shrimp (5) stuffed with cheese and jalapenos then wrapped with bacon and deep-fried.
Served with a side of chipotle sauce and chile con queso.
Fries covered with melted cheddar and jack cheese and crumbled bacon.
Served with jalapenos and chipotle ranch dressing on the side.
Crispy chips topped with refried beans, melted jack and cheddar cheese, beef or chicken fajita meat, guacamole, sour cream, tomatoes and jalapenos.
Crispy chips topped with refried beans, melted cheddar and jack cheese and chorizo sausage. Garnished with tomatoes and jalapeno slices.
Crispy chips covered with seasoned ground beef and chile con queso.
Garnished with jalapeno slices.
Crispy chips topped with refried beans, melted cheddar and jack cheese. Garnished with jalapeno slices, lettuce and tomatoes.
Sizes: Small or large.
Spicy cheese fondue served with crispy chips.
Additional charge for: Pico de gallo and Ground Beef or Guacamole.
Size options: Small and large
Fresh avocado and our special blend of ingredients.
Enough for two people!
Deep fried baby chimys with a mixture of beef, beans, cheese and pico de gallo.
Sour cream and guacamole are additional charges.
Monterrey jack cheese melted under the broiler and topped with your choice of poblano peppers, mushrooms, chorizo, grilled onion or all four.
Served with flour or corn tortillas.
Additional charge for shrimp.
Large jalapeno peppers lightly fried and filled with cheddar and jack cheese.
Served with ranch dressing.
Mexican style shrimp cocktail served in a tangy cocktail sauce with pico de gallo and diced avocados.
Spicy deep fried chicken wings (8) served with ranch dressing
Spicy chicken wings (8) topped with a fiery chipotle sauce and served with french fries.
Approved by the St David’s HealthCare Dining Program
Delicious charbroiled chicken breast with sauteed onions and bell peppers.
Served with garden salad, vinigrette dressing and grilled mixed vegetables.
Includes guacamole, pico de gallo and corn tortillas.
Delicious grilled tilapia filet with sauteed fresh vegetables, garden salad with vinaigrette dressing and your choice of charro or black beans.
Served with warm corn tortillas.
Grilled tilapia tacos (2) with lettuce and tomato in soft tortillas.
Served with charro or black beans and sauteed fresh vegetables.
Garden fresh lettuce topped with charbroiled chicken strips, olives and tomatoes.
Vinaigrette dressing on the side.
Charbroiled breast of chicken topped with sauteed mushrooms, bell peppers and onions, and lightly covered with our delicious homemade chipotle sauce.
Served with charro or black beans, a garden salad with vinaigrette dressing and warm corn tortillas.
Chicken breast served with a tossed salad and sauteed vegetables. Plain or Mole.
Topped with queso for an additional charge.
Lightly seasoned broth with chunky vegetables and beef.
Served with a side of rice and fresh, warm tortillas.
(In season only)
Sizes: Small & Large
Lightly spiced with chunky chicken and vegetables topped with fried tortilla strips, jack cheese and fresh sliced avocados.
Served with a side dish of rice and flour or corn tortillas.
Sizes: Small & Large
Tortilla shell with chips on the bottom topped with lettuce, refried beans, olives, cheese, tomato and sour cream.
Your choice of shredded chicken or seasoned beef.
Add fajita meat for an additional charge.
Garden fresh lettuce, olives, tomatoes and cheese, topped with charbroiled chicken or beef strips.
Served with dressing of your choice.
Beef or chicken chopped fajita meat served on Mexican bread topped with melted Monterrey jack cheese and avocado slices and mayonnaise on the side.
Served with french fries.
A lean, tasty charbroiled burger on a bun and served with lettuce, tomatoes and pickles on the side.
Served with french fries.
Add bacon and/or cheese for additional charge.
Pick your enchilada: beef, chicken or cheese and top it off with your choice of sauce: red, Spanish, tomatillo, mole, chipotle or sour cream.
Served with rice and your choice of beans: refried, charro or black.
Size options: 2 or 3 each
Your choice of beef, chicken, or cheese enchiladas with your favorite sauce topped with Tex Mex queso.
Served with rice and choice of beans: refried, charro or black.
Size options: 2 or 3 each
Chicken enchiladas topped with jack cheese and fresh tomatillo sauce.
Served with rice, guacamole, sour cream and choice of beans: refried, charro or black.
Size options: 2 or 3 each
One chicken enchilada with verde sauce, one beef enchilada with sour cream sauce and one cheese enchilada with red sauce.
Served with rice and choice of beans: refried, charro or black.
Chicken and mushroom enchiladas covered in Spanish or sour cream sauce and topped with melted jack cheese.
Served with rice and choice of beans: refried, charro or black.
Size options: 2 or 3 each
Cheese enchiladas topped with red sauce and beef or chicken fajitas.
Served with rice and choice of beans: refried, charro or black.
Size options: 2 or 3 each
Enchilada choices: spinach and mushroom, vegetable or poblano and mushroom.
Served with rice and choice of beans: refried, charro or black, topped with melted Monterey jack cheese and your favorite La Palapa sauce.
Size: 2 enchiladas per serving.
A large flour tortilla filled with chicken or seasoned ground beef covered with red sauce and your choice of melted cheddar cheese or chile con queso.
Served with rice and choice of beans: refried, charro or black.
Additional charges for fajita meat substitution or a scoop of sour cream.
A deep fried beef or chicken burrito topped with red sauce, lettuce, guacamole and sour cream.
Served with rice and refried beans.
Additional charges for fajita meat substitution or queso.
Flour tortilla filled with sautéed tender chunks of beef and bell peppers in chile gravy topped with melted cheddar and Jack cheese.
Served with rice and choice of beans: refried, charro or black.
Large flour tortilla filled with chicken or seasoned ground beef, lettuce, tomatoes, rice, refried beans and topped with red sauce and cheese.
Served with guacamole and sour cream.
Crispy corn tacos filled with seasoned beef or chicken, lettuce, cheese and tomatoes.
Served with rice and choice of beans: refried, charro or black.
Flour tortillas generously filled with charbroiled fajita meat. Guacamole and pico de gallo on the side.
Served with rice and your choice of beans: refried, charro or black.
Serving options: 2 or 3 each
Sizzling charbroiled beef or chicken fajitas with onions and bell peppers.
Condiment plate includes guacamole, pico de gallo, sour cream and shredded cheese.
Served with warm tortillas, rice and your choice of beans: refried, charro or black.
Servings: 1 or 2
Sizzling fresh mushrooms, bell peppers, yellow squash, zucchini, potatoes and onion. Mild or spicy.
Condiment plate includes guacamole, sour cream, pico de gallo and shredded cheese.
Served with warm tortillas, rice and your choice of beans: refried, charro or black.
Servings: 1 or 2
Charbroiled beef or chicken fajitas with onions, bell peppers, sauteed mushrooms and seasoned chunky potatoes.
Condiment plate includes guacamole, sour cream, pico de gallo and shredded cheese.
Served with warm tortillas, rice and your choice of beans: refried, charro or black.
Servings: 1 or 2
Sizzling slices of spicy smoked sausage, beef fajitas, chicken fajitas and grilled shrimp piled on top of grilled onions and bell peppers.
Condiment plate includes guacamole, sour cream, pico de gallo and shredded cheese.
Served with warm tortillas, rice and your choice of beans: refried, charro or black.
Servings: 2
Charbroiled beef or chicken fajita strips, onions and bell peppers covered with ranchero sauce and melted cheese.
Condiment plate includes guacamole, sour cream, pico de gallo and shredded cheese.
Served with warm tortillas, rice and your choice of beans: refried, charro or black.
Crispy corn tortillas filled with sauteed vegetables, lettuce, cheese and tomatoes.
Served with rice and and your choice of beans: refried, charro or black.
Servings: 2 or 3
An 8oz strip steak, traditional taco and enchilada.
Served with guacamole, rice and choice of beans: refried, charro or black.
Charbroiled 8oz strip steak topped with Ranchero sauce with pico de gallo and flour or corn tortillas.
Served with rice and choice of beans: refried, charro or black.
Charbroiled 8oz strip steak served on a sizzling platter and topped with bell peppers, onions and tomatoes.
Served with guacamole, warm tortillas, rice and choice of beans: refried, charro or black.
Batter-dipped and deep fried fresh poblano pepper stuffed with your choice of cheese, chicken or beef and melted jack cheese.
Served with rice and choice of beans: refried, charro or black.
Other options: Shrimp Chile Relleno or Picadillo (with potato)
Sauteed tender chunks of beef, poblano pepper and fresh mushrooms spiced just right!
Served with warm tortillas, rice and choice of beans: refried, charro or black.
Charbroiled chicken breast topped with sauteed mushrooms, bell peppers and onions topped with our delicious homemade chipotle sauce and melted Monterey Jack cheese.
Served with warm tortillas, rice and choice of beans: refried, charro or black.
Charbroiled chicken breast topped with sauteed poblano pepper strips, cheese and mushrooms.
Served with warm tortillas, guacamole, rice and choice of beans: refried, charro or black.
Charbroiled chicken breast topped with tomato, fresh avocado slices and melted Monterey Jack cheese.
Served with warm corn or flour tortillas, rice and choice of beans: refried, charro or black.
Grilled tilapia topped with sauteed mushrooms and melted jack cheese.
Served with sauteed veggies, rice and a dinner salad.
Large gulf shrimp (8) sauteed in garlic and butter with a touch of ancho chile.
Served with rice, pico de gallo, guacamole and choice of beans: refried, charro or black.
Large gulf shrimp (7) stuffed with cheese, jalapeno strips, wrapped with bacon and deep fried.
Served with rice, pico de gallo, guacamole and choice of beans: refried, charro or black.
Grilled tilapia on a sizzling platter topped with chipotle sauce and melted jack cheese.
Served with warm tortillas, rice and grilled vegetables.
Delicious seasoned grilled fish with sauteed vegetables.
Served with warm tortillas, dinner salad, rice or choice of beans: refried, charro or black.
Grilled tilapia tacos with cheese, lettuce and tomato.
Served with rice and choice of beans: refried, charro or black.
Sizes: 2 or 3
Grilled chicken breast topped with sauteed onions, bell peppers and mushrooms all topped with melted Monterey jack cheese.
Served with warm tortillas, pico de gallo, rice and choice of beans: refried, charro or black.
Grilled tilapia sauteed in a Spanish sauce and topped with Monterey jack cheese and presented on a sizzling platter.
Served with warm tortillas, guacamole, pico de gallo, rice and choice of beans: refried, charro or black.
Large gulf shrimp (7) sauteed in a Spanish sauce and served on a sizzling platter.
Served with warm tortillas, pico de gallo, guacamole, rice and choice of beans: refried, charro or black.
All combinations served with rice, refried beans, black beans or charro beans.
taco al carbon
crispy taco
cheese enchilada
taco
enchilada
taco
enchilada
flauta
taco
enchilada
chalupa
cheese enchilada
bean chalupa
veggie taco
guacamole
fish taco
veggie chalupa
guacamole
Grilled flour tortilla filled with cheddar and monterey jack cheese.
Served with guacamole and choice of beans: refried, charro or black.
Options: Beef or chicken fajita, shrimp, spinach and mushroom, fresh veggies and rice
Three crispy fried, hand-rolled tortillas filled with chicken or beef with lettuce, tomato, sour cream and guacamole.
Served with rice and choice of beans: refried, charro or black.
Two crispy corn tortillas layered with chicken or seasoned ground beef, refried beans, lettuce, onions, tomatoes and topped with sour cream and avocado slices.
Served with rice and choice of beans: refried, charro or black.
Substitute fajita meat for an additional charge.
A large flour tortilla filled with chicken or seasoned ground beef and covered with your choice of melted cheddar cheese or chile con queso.
Served with rice and choice of beans: refried, charro or black.
Substitute fajita meat or add sour cream for an additional charge.
Batter dipped and deep fried poblano pepper stuffed with beef, chicken or cheese and topped with Spanish sauce.
Served with rice and choice of beans: refried, charro or black.
Options: Picadillo (with potato)
Seasoned grilled fish served with a garden salad and sauteed vegetables.
Served with warm tortillas, rice or choice of beans: refried, charro or black.
Flour tortilla filled with sauteed tender chunks of beef, bell peppers and tomatoes in chile gravy.
Served with rice and choice of beans: refried, charro or black.
Crispy fried rolled corn tortillas (2) filled with chicken or beef with lettuce, tomato, sour cream and guacamole.
Served with rice and choice of beans: refried, charro or black.
A deep fried beef or chicken burrito topped with red sauce, lettuce, guacamole and sour cream.
Served with rice and choice of beans: refried, charro or black.
Substitute fajita meat or add queso for an additional charge.
Chicken breast served with tossed green salad and sauteed vegetables. Plain or with mole sauce.
Top with queso for an additional charge.
Two beef, chicken or cheese enchiladas topped with choice of sauce: red, Spanish, tomatillo, mole, sour cream sauce or chile con carne.
Served with rice and choice of beans: refried, charro or black.
Add sour cream or guacamole for an additional charge.
Two enchiladas. Choose from spinach and mushroom, mixed vegetables or poblano and mushroom topped with melted monterey jack cheese and your favorite La Palapa sauce.
Served with rice and choice of beans: refried, charro or black.
Tortilla shell with chips on the bottom topped with shredded chicken or seasoned beef, lettuce, olives, cheese, tomatoes and sour cream.
Options: Fajita meat subsitution, veggie taco salad or veggie taco salad with tilapia.
Deep fried corn tortillas (2) filled with seasoned beef or chicken, lettuce, cheese and tomatoes.
Served with rice and choice of beans: refried, charro or black.
Optional: veggie tacos
Approved by the St David’s HealthCare Dining Program
Delicious charbroiled chicken breast with sauteed onions and bell peppers.
Served with garden salad, vinaigrette dressing and grilled mixed vegetables.
Includes guacamole, pico de gallo and corn tortillas.
Delicious grilled tilapia filet with sauteed fresh vegetables.
Served with a garden salad and vinaigrette dressing.
Includes charro or black beans and warm corn tortillas.
Grilled tilapia tacos (2) with lettuce and tomato in soft tortillas.
Served with charro or black beans and sauteed fresh vegetables.
Garden fresh lettuce, olives and tomatoes topped with charbroiled chicken strips and vinaigrette dressing on the side.
Charbroiled chicken breast topped with sauteed mushrooms, bell peppers and onions, and lightly topped with our delicious homemade chipotle sauce. Served with charro or black beans, a garden salad with vinaigrette dressing and warm corn tortillas.
Chicken breast served with a tossed salad and sauteed vegetables. Plain or Mole.
Additional charge for queso.
Pick One
A: Beef or Chicken Taco
B: Beef Enchilada
C: Chicken or Cheese Enchilada
D: Beef Chalupa
E: Chicken Chalupa
F: Beef or Chicken Flautas (2)
G: Mini-Chimichangas (2)
H: Fish Tacos
I: Chicken/Mushroom Enchiladas
J: Spinach/Mushroom Enchiladas
K: Beef or Chicken Fajita Taco
L: Shrimp Diablo (2)
Pick Two
Spanish Rice
Charro Beans
Refried Beans
Small Queso
Stuffed Jalapenos (2)
Guacamole
Breakfast menu description.
Scrambled eggs (2) with jalapeno peppers, onions, tomatoes, fried tortilla strips with melted cheddar cheese on top.
Served with refried beans, potatoes and tortillas.
Eggs over easy (2) on a crispy tortilla shell topped with ranchero sauce.
Served with potatoes and refried beans.
Scrambled eggs (2) with chorizo sausage.
Served with potatoes, refried beans and tortillas.
Fillings available: egg, cheese, potato, beans, rice, picadillo, bacon, chorizo, sausage, carne guisada.
Refried beans or potatoes on the side.
Limit 3 items per taco.
Dr. Pepper
Coke
Diet Coke
Mexican Coke (bottled)
Fanta Orange
Mexican Fanta (bottled)
Orange
Sprite
Iced Tea (sweet or unsweet)
Lemonade
Coffee
Horchata
Aqua Frescas
Sopapillas
Crispy deep fried pastries served with honey and butter.
Full order (5)
Half order (3)
Flan
Creamy baked custard with caramelized topping.
